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Study Overview
One of the top peer-reviewed medical journals recently published a study authored by Dr. David Maron from the Division of Cardiovascular Medicine at Vanderbilt University Medical Center. It involved 240 patients with mild to moderate cholesterol problems, and showed that theaflavins-enriched green tea extract significantly lowered the test subjects' LDL levels, while simultaneously raising their HDL levels. A comparison group showed no significant change. The theaflavins group noted no side effects.


Conclusion:
The studied theaflavins-enriched green tea extract is well-tolerated and effective in lowering LDL-C levels in adults suffering from high cholesterol.

To view the study, click here.


More Information:
The Latest Research on Tea and Theaflavins
Cholesterol Benefits of Theaflavins

Almost half of Americans over the age of 20 (105 million) have unsafe cholesterol levels (over 200 mg/dL) and most don't know it.
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